The recent success in developing nano-bio-pesticides by the Sichuan Academy of Agricultural Sciences marks a major breakthrough in sustainable agriculture. This innovative solution is expected to effectively address long-standing issues such as pesticide residue in crops and environmental pollution, making it a promising alternative to traditional chemical pesticides.
Over the past four years, the research team has made significant progress and has already filed for national patents. During a visit to the pollution-free vegetable (eggplant) export base in Guanghan on the 1st, reporters observed that the use of these nano-bio-pesticides has led to healthier plant growth and increased fruiting. The eggplants treated with this new technology not only look vibrant but also meet strict export inspection standards, proving their effectiveness and safety.
One of the key advantages of these bio-pesticides is their potential for cost-effectiveness once they reach large-scale production. According to the researchers, the price of nano-bio-pesticides is expected to be lower than that of conventional chemical pesticides with similar efficacy, making them an attractive option for farmers.
This development not only supports eco-friendly farming practices but also strengthens China's position in the global market for safe and sustainable agricultural products. As the technology continues to advance, it could revolutionize pest control methods and contribute significantly to food safety and environmental protection.
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