Usage and maintenance of combined rice mill

The small-sized combined rice mill can process rice into polished rice at one time. It is suitable for small-scale farms, rural grain processing plants, large grain producers, and specialized farm machinery operators. It has high rice output rate, low broken rice, power saving and safe operation. Such features include the production of more than 10 factories including Zhangzhou, Hunan, Yutai, Shandong, and Mianyang, Sichuan. The equipment is mainly composed of double hoisting machines, cleaning sieves, dehulling and de-stoning machines, rubber roller hulling machines, grain separators and rice milling. Machines and other stand-alone combination. The main points of use are as follows:
Equipment installation and rice milling process installation and inspection. The unit should be mounted smoothly, the drive shafts should be in a horizontal state; the rice screens should be kept flat, the joints should be left with a gap of more than 2 mm; the connection and fixing parts should be loose; the transmission belt should be moderately tight, and the transmission belt should be rotated No stickiness; each lubrication area should be oiled (charging) according to the chart to maintain good lubrication. After the above checks have no abnormalities, the switch is closed, and the empty machine is operated for 2 to 3 minutes, and then the production is performed.
Process flow. The rice is poured into the inlet hopper, conveyed by the elevator to the cleaning sieve and the stone removal machine, and the debris and gravel therein are removed, and then the double hoisting machine is transported to the rubber roller hulling machine for shelling, and the rice husk is blown by the fan. Outside the blower, the coarse grain mixture is then conveyed to a coarse mesh sieve for screening via a lifter. The unhulled rice returned to the hoeing machine and the brown rice entered the rice mill. In the whitening room, brown rice is run out as a finished product after whitening and wind blowing to remove fine grains, and the rice is packaged and served as commercial rice. The fine mills that have been milled are blown to a collection room for collection and storage.

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