Feeding timing quantitative
In the winter and spring seasons, they are fed once a day in the morning and evening, each feeding 3.5-4 kilograms of hay and 1.5-2 kilograms of compound feed. Compound feeds are prepared from wheat bran, cornmeal, cottonseed, cottonseed cake or bean cake, salt, etc., and are fed after drinking.
2. Do six light and two light
To achieve a net, grass net, material net, water net, shed net and cattle body net, each time the added grass, material, water should allow the cow to eat, drink light. The grass should be short and the ingredients must be even to achieve the purpose of increasing the strength of the cattle.
3. After feeding the yak
After eating and drinking enough, each cow must adhere to calves for 5-10 minutes in order to increase blood circulation, promote the digestion and absorption of fodder, to avoid food product accumulation, water accumulation.
Sun exposure
In winter, it is necessary to ensure that the cow house is warm, airy and light-transmitting, allowing the cows to enjoy the sun.
5. Regular disinfection
Spray sheds and tanks once a week with lime water to prevent cows from getting sick.
6. Disease prevention and treatment
In addition to regular disinfection, usually also add some drugs or foods to help digest and prevent food plots, in order to enhance the immune system of cattle. Check the tongue of the cow every half-month, identify the disease with the tongue, and prevent it in time. If the tongue is pink, it is normally disease-free; if it is red, it is fever; if it is blue, it is cold.
7. Exemption from labor
Commodity cattle should be exempted from labor in order to shorten the time of fattening, increase meat quality, and increase economic efficiency.
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