I. Introduction to Tibetan fragrant pigs Tibetan fragrant pigs, also known as “ginseng pigsâ€, are an ancient species of livestock resources unique to Tibet. In the Nyingchi area of ​​Tibet, where the main origin is located, there are “six most†in the quality of Tibetan fragrant pigs: The meat has the highest amino acid content, the highest trace elements, the lowest fat content, the longest pig intestine, the thinnest pig skin, and the longest fur. It is a traditional ethnic food in Tibet. The main characteristics of Tibetan fragrant pigs are: small body, long and straight cone, narrow forehead, few frontal wrinkles, small erect ears or flat extension, short body, narrow chest, straight back or slightly curved back. The belly line is flatter, the hindquarters are higher than the front, the hips are tilted, and the limbs are compact and strong. The hoofs are firm and upright, with long and dense armpit hair. Some of the newborn piglets have brownish longitudinal stripes. The adult sow weighs 4 lkg, the boar weighs 36 kg, the first litter has 4–5 litters, and 3 or more litters have 6–7 heads. The daily gain during the finishing period was 173g, the slaughter rate was 48.6%, 66.6%, 3c/n, and the locular muscle area was l170px, and the lean meat rate was 52.5%. Tibetan fragrant pigs have unique biological value because of climate, geographical environment, grazing and other factors, and are known for their delicate meat, unique fragrance and rich nutrition. They are authentic natural foods. Second, the advantages of dry-type fermentation bed breeding Tibetan pigs
In people’s impressions of traditional farming concepts, the pig farm has always been a scene of overflowing sewage, flying mosquitoes and flies, and smelly smoke. Today, the advent of the fermentation bed has completely changed the scene, especially the dry fermentation bed. Application promotion. The ecology breeding technology of the golden bacon dry sprinkler bed is not only eco-friendly, non-polluting, and zero-emission, but also saves a lot of cost resources by saving time and labor. The benefits of the specific Golden Baby Dry Sausage Fermenting pigs are shown in the following aspects:
1. Deodorization and environmental protection zero discharge Tibetan pig manure urine Under the action of the golden baby functional bacteria, some of them degrade into odorless gases to be discharged, for example: water vapor and CO2; the other part is converted into crude protein, bacterial protein and vitamins, etc. Nutrients. Eliminating the pollution of the urine from the source to the ecological environment and making the shed free of odors and achieving zero emissions.
2. Energy-saving and grain-saving inputs The heat generated by the fermentation of the Little Golden Baby Fermentation Bed can be maintained at 20 degrees for both winter and summer, and can save more than half of coal-fired electricity. Excrement and litter under the action of beneficial bacteria, degraded to form bacterial protein and a variety of beneficial substances were Tibetan pigs eat arches, not only to meet the Tibetan fragrant pig love arch habits, but also to meet the Tibetan fragrant pigs eat more roughage requirements, Waste recycling can save feed.
3, anti-disease and promote long pigs healthy fermentation mattress material by physical adsorption, chemical neutralization and fermentation process biochemical effects eliminate the odor substances in the excreta, Tibetan pigs live in a large number of beneficial bacteria environment, and the circle The environment is fresh, the disease resistance of the pig is obviously improved, and the disease rarely occurs (such as the Tibetan fragrant pigs raised on the fermentation bed, and there is basically no foot-and-mouth disease or occasional infection will recover quickly, unlike the cement ring, which will continue to cause malignant infection). Health, smooth growth, but also ahead of schedule.
4, water-saving province workers easy Jinbao dry-type fermentation bed fragrant pigs, feces have been decomposed and transformed the beneficial bacteria, so no clean manure, do not have to red circle, can save more than 90%, the original three dry Now, it's easy for one person to complete and save time and effort.
5. Improve the quality of the price The high-quality dry-type fermentation bed is used to feed Tibetan fragrant pigs, allowing the Tibetan fragrant pig to live on a soft and comfortable “bedâ€, eliminating the nervousness of the Tibetan fragrant pigs on the concrete floor, growing lively and healthy, using less medicine, or almost Without drugs, the drug residues can be greatly reduced or even eliminated, making Tibetan fragrant pigs with better meat quality, better taste and higher selling price.
Third, the transformation of dry-type fermentation bed housingA. Original house data
Length 30m Width 7.2m Roof height 4.0m Roof height 2.2m Window size 0.9mx1.2m
In the middle aisle 1.2m on both sides of a single circle size 5 - 10 square
Original house interior picture
B. Concrete transformation plan
1, the transformation of single circle area
The larger the single-circle area of ​​the fermentation bed, the better, generally 20-50?, at least 15?.
Suggestion: Combine the original three or four small circles into one fermentation bed house, namely "three in one" or "four in one".
2, transformation of drinking water facilities
The original drinking facilities need to be equipped with anti-leakage devices
Suggestion: Waterproof diversion bench, single diversion or multiple diversions
3, renovation ventilation facilities
The skylight is already there, the original sunroof can not move
Suggestions: (1) Install two induced draft fans on the side of the wall (there is one or not)
(2) Two 0.4mx0.7m ground windows above 0.2m above the bed in a single pen
4, other transformation
Suggestion: (1) The ground depth in the house can be digged or trimmed according to actual conditions
(2) The diet can be changed in moderation
(3) Other transformation (according to actual demand, such as winter insulation)
Schematic effect after transformation
New home improvement effect picture
Reading recommendation
1. How to judge the successful production of pig fermentation bed?
2. How to maintain and manage the piglet fermentation bed?
Wheat Seeder,Wheat Seeder For Crops,Multifunctional Wheat Planter,Agricultural Large Wheat Seeder
Taizhou Yingtian Agricultural Machinery Manufacturing Co., Ltd. , https://www.sakuradaagc.com