Gong Han’s injury to women is very great, especially if she doesn’t know what women’s cold can’t eat, the harm women suffer is enormous. For the sake of women's health, the issue of what women can not eat should be understood as soon as possible so as to protect the health of the uterus.
1. Cold food
The female system is negative. Therefore, in the ordinary life, we should eat less raw food, so as not to cause physical decline. Especially for women who are cold, any cold food should be banned. The Chinese medicine practitioners in our country pointed out: “The operation of blood, if you are on time, you will be able to take a good shot if you wait until you wait.†This means that only if the blood is sufficient, can a woman give birth normally, otherwise she will not only Declining constitution can also lead to infertility. The cold food can cause the blood to stagnate when it is cold, resulting in irregular menstruation or even affecting conception.
Palace cold female patients in daily life should try to eat less cold food, such as cold water, cold drinks, etc., so as not to damage the yang long time and the formation of the uterus Deficiency, resulting in Palace cold infertility.
2. Refrigerator
Many people like to keep food fresh in the refrigerator, such as all kinds of vegetables, fruits, snacks, etc. These foods are placed in the refrigerator for a long time will lead to a more chilly nature. In China's TCM tradition of health preservation, women's constitution is negative, so they cannot be greedy for all kinds of food. Otherwise, it may lead to the emergence of diseases such as palace cold. Even in the hot summer, you can't eat too much cold food, iced tea, fruits and other cold things, these foods will consume yang into the body, causing cold pathogens endogenously affect the uterus.
Therefore, in daily life, you should pay attention to a few hard-line purchases. It is best to eat in one or two times and avoid keeping in the refrigerator. For those that have just been taken out of the refrigerator, they should be allowed to be eaten in the room temperature for a while.
3. The nature of cold food
In addition to paying attention to eating less food from the refrigerator, women suffering from uterine cold should also pay special attention to foods that are cold and chilly. These types of foods cause more serious injuries to women. Experts remind that although many foods are eaten at room temperature, their essence is cold. If women eat too much in their daily life, they will also seriously damage the health of the uterus. Such as watermelons, pears, pork, mung beans, rock sugar, bitter gourd, etc., even if these foods are heated and eaten after the same cold full.
Therefore, no matter how nourished and healthy these foods are, women in the cold should pay attention to eat less, especially to distinguish between seasonal foods, in order to protect the health of the uterus. For the problem that women can not eat cold, these foods must be vigilant.
4. Eat cool order
Experts remind women that in order to better prevent uterine cold, they should not only pay attention to developing good eating habits, but also pay attention to the order of eating cold. When there are cold and hot things to eat, you should eat hot and then eat cold food, so as not to damage the uterus and gastrointestinal health. If the order is reversed, the cool air in the food will be pressed down to the uterus by the hot air, resulting in cold weather.
Active Pharmaceutical Ingredients
Active Pharmaceutical Ingredients(API) refer to the raw materials used in the production of various preparations. They are the effective ingredients in the preparations. They are various powders, crystals, extracts, etc., prepared by chemical synthesis, plant extraction or biotechnology, but Substances that the patient cannot take directly. API is intended to be used in any substance or mixture of substances in the manufacture of pharmaceuticals, and when used in pharmaceuticals, it becomes an active ingredient of the pharmaceuticals. Such substances have pharmacological activity or other direct effects in the diagnosis, treatment, symptom relief, treatment or prevention of diseases, or can affect the function or structure of the body. According to its source, active pharmaceutical ingredients are divided into two categories: synthetic chemical active Pharmaceutical ingredients and natural chemical active Pharmaceutical ingredients.
Tianeptine, γ-aminobutyric acid, Chromium Picolinate, L-Carnosine, 6-Paradol, GABA
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