Meat pigeon cage technology

At present, the feeding methods for meat pigeons are mostly based on free-range, stocking, or captive systems. However, these traditional approaches often come with high costs, lower product quality, and reduced economic returns. In contrast, cage farming offers a more efficient and controlled environment. It not only increases yield and survival rates but also simplifies management, reduces disease risks, and saves on feed consumption. The cages used in this system are made of 11 wooden bars, each 4 cm in size. The overall dimensions of the cage are 2 meters in height and 0.5 meters in length. Each cage is divided into four levels, with five cells per level. A movable tray is placed beneath the grid to make it easier to clean pigeon droppings. One breeding pigeon is kept per square meter. To strengthen the structure, 1 cm wide and 0.5 cm thick wooden or bamboo strips are used to reinforce the top and bottom of the cage. Food troughs and waterers are placed outside each level, with the food troughs positioned above the waterers to prevent contamination. Before and after using the cages, a thorough disinfection process is carried out. First, a 10% lime solution is sprayed over the entire cage. After the pigeons have been quarantined, the cages are sterilized with a 2% lime water solution every other month. This helps reduce the occurrence of pests and diseases, while keeping the living environment clean and hygienic. There are two main ways to acquire pigeons for breeding. One method involves selecting healthy, breeding-ready pigeons from within the farmer's own flock. The other option is to carefully choose pigeons from neighboring farmers. This approach generally results in a higher pairing success rate and better survival rates compared to purchasing pigeons from the market. The main feed for the pigeons consists of corn, supplemented with wheat, sorghum, and soybeans. The cost of feed is approximately 1.0 yuan per kilogram. Additionally, health sand is provided, which is made from red clay, sand, aged lime slag, and a small amount of crushed shells and bone meal. This mixture supports better digestion and overall health. To prevent disease outbreaks, each water tank is supplemented with 0.05 grams of tetracycline and 4,000 units of penicillin. This routine treatment is carried out every two months to ensure the pigeons remain healthy and productive.

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