Fig candied fruit processing technology is as follows:
1, raw materials and maturity: using just mature but not ripe figs.
2, peeling: production of alkaline peeling method, the use of stainless steel pot can not use iron and aluminum pot, preparation of 4% sodium hydroxide solution, and heated to 90 degrees Celsius. Pour the fresh figs and heat them for 1 minute. Stir constantly. Then remove the water from the lye and place it in clean water. Add a small amount of diluted hydrochloric acid to neutralize it. Roll in the water. The skin is shedding. Sometimes it is also removed with artificial help. Skin, use pH test paper to test without alkalinity, can be picked up from the water, drain the water.
3, color protection and hardening: preparation of 0.1% sodium bisulfite solution and 0.1% calcium chloride solution mixed. The peeled figs were soaked in the mixture for 6-8 hours.
4, translucent sugar: The use of multiple translucent method. The first 40% sugar liquid was prepared. The amount of white sugar was 60-70% of the raw material weight. After the sugar liquid was prepared, 0.2% citric acid and 0.05% potassium sorbate were added to the sugar liquid. After boiling, the figs are poured into the sugar liquor for impregnation. The next day, the sugar drops, and the sugar must be withdrawn and heated and concentrated. Each day, the sugar content is increased by 5%, and the sugar is poured back into the fig raw material to continue the dipping. After the daily operation, the concentration of the sugar liquid is increased. The raw material gradually absorbs sugar and the water continuously evaporates. The final sugar content reaches 60%- 65% (soluble solids) only. Continue to dip 2-3 days to complete the translucent sugar. The production cycle is about 10-12 days.
5. Drying: Extract from the sugar solution and dry it at 60-65 degrees Celsius until the moisture content reaches 25%.
6, packaging: composite film pouch packaging.
7, product flavor: sweet and sour taste, more crisp, transparent and shiny surface, no return sand.
Reasons why Goji Berry Juice benefits production pays attention to wolfberry production areas
Lycium barbarum is mainly a red oval-shaped fruit with a sweet taste and can nourish qi and blood. At the same time, because of its large output and low price, it is a highly accepted health product. Goji berry juice benefits can be regarded as a liquid essence of the nutritional components of Chinese wolfberry fruit, and it has begun to take shape in the market. There are also many people who join the wolfberry puree. The following mainly explains the reasons why the wolfberry puree franchise brand attaches importance to the wolfberry production area.
1. The quality of goji berry juice benefits in different producing areas
Wolfberry is distributed in most of China, but its main producing area is the northwestern region of China. Therefore, most of the praised wolfberry puree franchise brands choose the raw materials of wolfberry to be purchased in the northwest. The northwest is mainly composed of Xinjiang, Ningxia, Xihai and other provinces. Different provinces have different quality of wolfberry. Among them, Ningxia wolfberry is considered to be the best product in wolfberry.
2. The taste of wolfberry is different in different producing areas
There are also differences in the taste of goji berries from different production areas, which directly affects the taste of goji berry puree. A popular goji berry drink not only needs to have high nutritional value, but it should also have a better taste. To join the brand of pulp, it is necessary to evaluate the taste of wolfberry in different producing areas. Ningxia wolfberry is sweet and not greasy, while Xinjiang wolfberry is a bit sweet and greasy, and wolfberry from other producing areas is still bitter and astringent.
3. The price of goji berries in different producing areas is different
The annual sales profit obtained is quite large, which not only depends on the sales volume of goji berry juice benefits, but also the purchase price of the raw materials of wolfberry fruit. Therefore, the reason why wolfberry puree franchise brands attach importance to wolfberry production areas also includes that the price of wolfberry in different production areas is also different, which is related to the scale of planting in different production areas. Ningxia vigorously develops wolfberry cultivation, so while ensuring its good quality, the price will not be too high.
The goji berry juice benefits franchise brand attaches great importance to the wolfberry production areas. The main reason can be attributed to the difference in the quality of wolfberry in different production areas, the difference in the taste of wolfberry in different production areas, and the different prices of wolfberry in different production areas. So how should I choose a brand of goji berry juice benefits to join? For the wolfberry puree franchisees, when choosing a goji berry juice benefits franchise brand, it is generally not a mistake to choose a brand whose origin is a good producing area in Ningxia.
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Ningxia Red Power Goji Co., Ltd. , https://www.redpowergoji.com