Precautions for breeding donkeys

First, feeding: donkeys are herbivores. Its forage is preferably dry, hard, and crisp crop stalks. For example, corn, millet, bean vines and other hard stalks are cut into short sections of 3-4 cm long with a rake. The most severe bogey is to feed half-dry and forage grass. This kind of forage is the easiest way for donkeys to make "knot" symptoms. At the same time supplemented with peas, corn, fried cotton and other fine material or wheat bran and so on. Each morning, midnight and evening feed 1 time, mainly in the late feeding. Each time when feeding, add a piece of grass (grass-like straw) and let it feed until it is half full, then feed grass (that is, mix the straw with alfalfa, bean vines and other forages with high protein content) to induce appetite. . When there is a stoppage performance, the grass should be fed again (ie, the grass left over from the bottom of the tank should be mixed with peas, corn, and fried cotton, etc., or mixed with wheat bran and a small amount of water) to induce maximum Food intake.

Second, captivity: Intensive meat donkey fattening, in order to circle breeding as well. As long as the general circle can block rain, it can cover the wind. There are food troughs in the pens. Each donkey should have a 60-80 cm food space. Between the adult donkeys, according to the distance of the feeding position, set a strong fence as a barrier to prevent them from harassing each other (the mixed breeds of male and female are more important).

Third, breeding: Should use a larger body, resistant to rough feeding, disease resistance, good adaptability, good reproductive performance, high feed reward donkey species. At present, most of the meat donkeys are mainly mated and bred, and they can also be crossed with horses. Intensive breeding can use artificial insemination method to collect clear seed serum. It is conducive to large-scale breeding and accelerate the cultivation and promotion of improved varieties.

Fourth, disease prevention: meat donkey is more resistant to rough feeding than horses, cattle, etc., resistance is also stronger. However, this does not mean that we do not get sick, especially under intensive cultivation conditions, we must strictly implement the principle of "combine prevention and prevention, and prevention first" and pay more attention to environmental hygiene to prevent epidemics. Meat donkeys, like Hummers, are prone to infectious anaemia, epistaxis, and tetanus.

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