How to reduce the cost of using straw mash to boost the benefits?
Cattle, sheep, pork, poultry eggs, market prices, enterprises or individuals can not, but there are articles on the cost of feed, can reduce the cost of feed can earn, always hard to buy feed will lose! How to use Jinbao straw feed fermentation Agent to make feed, thus greatly reducing the cost? Fermentation method is as follows:
1, stock preparation. The straw should be crushed or at least cut into small pieces or filaments as required. Feed ingredients used to feed cows, horses and quail should be chopped into 1-2 cm. Sheep and deer should be chopped into 1 cm or so. Pigs, chickens, ducks, geese, rabbits should be crushed.
2, mixed materials. The amount of gold bait straw fermenting agent used: the proportion of 1 kg of straw fermentation agent fermented straw 500 pounds. First, pour the starter into warm water (30-35°C) and mix thoroughly (cold water available in summer), and then mix well with the above prepared straw material. The moisture content is controlled at about 60-70%. The criterion for determining whether it is suitable or not is: grab a handful of material by hand, and see the water in the fingertips not dripping. The ratio of straw to water is roughly 1:1.5.
3, do heap. The above-mentioned mixing straw powder (or silk, segment) is piled into a stack of materials with a height of 40-50 cm, a length and a width, and a thermometer is put on it, covered with a heat-preserving moisture-retaining material, and allowed to ferment.
4, temperature control. Summer 6-8 hours of fermentation, 15 degrees above room temperature in winter, the need for fermentation of 16-24 hours, if the room temperature is lower than 15 °C, should try to increase temperature to reach 15 °C above, such as the upper and lower insulation measures Faster.
5, overturned. When the temperature reaches 40°C, it should be turned over once. Remember that the temperature must not exceed 45°C to avoid excessive fermentation. The whole fermentation process is suitable for overturning 1-2 times. When the straw powder (or straw filaments, segments) turns yellow gradually and overflows with sprinkling of aroma, it indicates that the fermentation is basically completed. At this time, the covering should be removed and scattered. Cooling to prevent the second fermentation from heating up again.
It is not difficult to use Jinbao straw feed as a feed. However, if you can pay attention to the following aspects during fermentation, you can do more with less. The effect is good. What are these key points?
1, raw materials. Do not use rotten or spoilage straw, otherwise it may inhibit the proliferation of beneficial microbial strains and affect the fermentation effect.
2, ventilation. The stockpiles are not compacted so as to avoid air separation, resulting in poor ventilation and affecting the quality of fermentation.
3, avoid light. Do not ferment in direct sunlight to prevent UV light from killing functional microbes and affecting fermentation.
4, with. Due to different types of straw nutrients and various odors, the taste of the feed after fermentation also has some differences, a reasonable match with the raw material fermentation will be better, nutrition is more comprehensive. (1) Coarse and fine collocation, such as adding about 10-15% of cornmeal in the straw together with fermentation; (2) Collocation of varieties, mixed fermentation of multiple crop straws, such as corn stalks and wheat stalks, etc., so that nutrition is more comprehensive, Better results. (3) feeding collocation. Fermented straw feeds should be fed together with the full-price feed mix in the required proportions. Cows, sheep, ducks, geese, and empty sows can be fed directly. Pigs and chickens should be fed in proportion.
5, weight. The weight of straw for each fermentation should generally not be less than 15 kg. Too little amount is not conducive to warming and it is difficult to guarantee the quality of fermentation.
6, storage. Straw fermented with straw fermentation of the best straw feed is now fed, it should not be stored for a long time, the general storage should not be more than two days, generally should be based on two days or so the amount of feed, accounting to determine the amount of raw materials for fermentation. If the storage time is more than two days, an anaerobic storage method should be adopted to cool the fermented material and seal it for storage. For small-scale farmers with three or five pigs, it is best to mix the raw materials, such as corn flour, which should be fed, and the straw feed, and ferment them together. After the fermentation, mix the concentrates and feed them together. In this way, it not only promotes feed conversion and absorption, but also solves the problem of current feed feeding.
Fermented straw feed has improved nutrition, good palatability, and livestock and poultry prefer to eat. However, if feeding is unscientific, it may cause some livestock and poultry to refuse to eat or eat less due to unaccustomed habits, which will affect the feeding effect. In order to avoid this situation, patience should be used to gradually transition. Methods as below:
1. The hunger guide method. Feeding a small amount of fermented feed and feeding other feeds when the livestock and poultry are hungry fasting.
2, mix and match method. Mix a small amount of fermented feed with concentrate before feeding, then feed other feeds.
3, odor induction method. The fermented feed is placed on the bottom of a feeding trough, and the upper layer is often fed with forage grass so that the livestock can gradually adapt to the smell or taste of the fermented feed.
4, gradually gradually feeding method. Stir the fermented straw feed with other commonly used forages and feed them. The amount of feed used for fermentation can be increased from small to large, and gradually fed.
4, gradually gradually feeding method. Stir the fermented straw feed with other commonly used forages and feed them. The amount of feed used for fermentation can be increased from small to large, and gradually fed. Details can visit Beijing Huaxia Kangyuan Technology Co., Ltd. website or telephone consultation. 010-62110749 62124708 81428238
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