How to ensure the quality of aloe

Ensuring the quality of aloe vera during its growth requires careful attention to nutrient intake. Aloe plants need a variety of essential elements, including carbon, hydrogen, oxygen, nitrogen, phosphorus, potassium, sulfur, calcium, magnesium, and iron. While carbon, hydrogen, and oxygen are absorbed from the air, the other nutrients must come from the potting substrate. Additionally, trace elements like boron, manganese, molybdenum, zinc, copper, and chlorine are also necessary, even though they are required in smaller amounts. These micronutrients play a crucial role and cannot be substituted by other elements. Proper fertilization is key to maintaining the health and quality of your aloe vera plant.

When preparing the growing medium for aloe, a balanced mix is important. A commonly used formula includes humus, garden soil, and river sand in a ratio of 4:4:2. This combination has been proven effective for aloe cultivation. However, replacing river sand with sawdust can reduce the weight of the substrate while improving aeration and drainage, which helps promote healthier root development. Itâ€™s best to use hardwood chips that have been properly fermented before mixing them into the soil.

Fermentation of both humus and wood chips is essential to break down organic matter and make nutrients more available to the plant. Using a professional fermentation agent, such as Kinpo Matrix Fermentation Aid, can speed up the process, reduce disease risk, and ensure a safer, healthier growing environment. With this type of substrate, you may not need to apply additional fertilizers frequently. However, during the growing season, you can use biotin fertilizer or Taomi Shui (a popular liquid fertilizer) 2-3 times, always following the recommended dilution. Avoid over-fertilizing, as this can lead to root rot and damage the plant.

If you're new to aloe cultivation, it's a good idea to visit the official website or consult with experts for more detailed guidance. By following these practices, you'll be able to grow high-quality aloe vera that thrives and remains healthy throughout its life cycle.

Bifidobacterium Adolesentis

Bifidobacterium adolescentis is one of the most abundant bifidobacterial species in the human large intestine, and is prevalent in 60-80% of healthy human adults with cell densities ranging from 109-1010 cells/g of faeces. Lower abundance is found in children and in elderly individuals. The species is evolutionary adapted to fermenting plant-derived glycans and is equipped with an extensive sugar transporter and degradation enzymes repertoire. Consequently, the species is strongly affected by dietary carbohydrates and is able to utilize a wide range of prebiotic molecules. B. adolescentis is specialized in metabolizing resistant starch and is considered a primary starch degrader enabling growth of other beneficial bacteria by cross-feeding. The major metabolic output is acetate and lactate in a ratio of 3:2. Several health-beneficial properties have been demonstrated in certain strains of B. adolescentis in vitro and in rodent models, including enhancement of the intestinal barrier function, anti-inflammatory and immune-regulatory effects, and the production of neurotransmitters (GABA), and vitamins. Although causalities have not been established, reduced abundance of B. adolescentis as part of a dysbiotic colonic microbiota in human observational studies has been associated with inflammatory bowel diseases, irritable bowel syndrome, coeliac disease, cystic fibrosis, Helicobacter pylori infection, type 1 and 2 diabetes, metabolic syndrome, nonalcoholic steatohepatitis, and certain allergies. It is therefore reasonable to conceive B. adolescentis as a health-associated, or even health-promoting bacterial species in humans.

Bifidobacterium Adolesentis

Biodep Biotechnology Co. ,Ltd. , https://www.biodep.com