American Golden Oyster Breeding Technique

The American gold cocoon, also known as silk cocoon, is the most famous carp in the United States. It is also one of the most famous warm and cold water-based freshwater fishing species, and is widely distributed in the central and northern regions of the United States. It has a beautiful shape and delicate and refreshing meat. Its protein and amino acid content is higher than that of Chinese mandarin fish with the crown of “freshwater”, and is also higher than that of herring, soft-shelled turtle, and stingray, and especially rich in calcium, magnesium and phosphorus. It is famous for its many trace elements and vitamins such as iron, sodium, and potassium.
First, when artificial breeding water temperature is stable at about 14 °C, artificial ovulation can be performed. The best urine production temperature is 18°C~20°C. The mature broodstock was raised in cages 2 hours in advance and supplemented with slow water stimulation. Types of oxytocin include: pituitary glands of salmon, human chorionic gonadotropin, and luteinizing hormone-releasing hormone analogues. Males were injected with one needle and females were injected with two needles. Generally, artificial insemination can be performed after 8 hours to 24 hours. The length of the golden pheasant incubating period depends on the water temperature. Generally, it takes 12 days at 12°C; it takes 5 days at 18°C ​​to produce a film; in the range of 14°C to 18°C, the hatching rate is 85% to 90%.
Second, aquaculture production
1. larval fish production ponds require a total area of ​​3 acres to 5 acres of the most suitable, water depth of 1.0 meters to 1.5 meters is good, pay attention to the water quality of fertilization before stocking, stocking density is generally 50,000 to 100,000 per mu; half Intensive culture is the use of several square meters to dozens of square meters of cement ponds to culture gold oysters, generally put thousands of eggs per square meter; intensive care stocking density, the general starting density of 100,000 per mu ~ 20 Million.
2. When fingerlings are raised to 2 cm to 3 cm in size, they need to be stocked in a reasonable manner, typically 0.5 to 0.6 million tails per mu, and intensive farming can be increased to 0.7 to 10,000 tails per mu. The aquaculture process can be used for aquaculture. After its body length reaches 1.8 cm, it can be domesticated and fed with artificial compound feed.
3. Adult fish breeding pond area of ​​5 acres ~ 15 acres, water depth of 1.5 meters to 2.5 meters as well. When full-price compound feed is used for breeding, the stocking density should be controlled at 1500 to 3000 tails per acre for species with a size of 10 cm to 15 cm. A small amount of fertilization and feeding combined methods can be used to grow adult fish for daily management. By the end of the year, the average market size can reach 150g/cap and the per mu output can reach more than 400kg.

Concentrated wolfberry juice selection Ningxia Zhong Ning wolfberry fruit as raw material, the Yellow River water purification extraction, the world's advanced production equipment and processing technology from processing. Lycium bright color, nutrient-rich, with multiple health effects, the role and efficacy of medlar As early as the Ming Dynasty, Li Shizhen's "Compendium of Materia Medica" there are records; and Chinese medicine is also commonly used to treat liver and kidney yin deficiency, waist and knees sore , Dizziness, forgetfulness, dizziness, eyes fainting, diabetes and other illnesses. Often take with longevity, the effect of anti-aging, but also the preparation of a variety of health drinks, dairy products, cold drinks and medicines the first raw material

Concentrated Goji Juice 



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 Production Specification Sheet

Product Name

Goji Juice

Country of Origin

Ningxia in China

 

ANALYSIS

DESCRIPTION

TEST METHODS

Product Name

Organic Goji Juice

Conventional

Goji Juice

Conventional Contracted

Goji Juice

BRIX

NLT 13

NLT 36

Organoleptic Inspection

Color

Bright auburn or Purple red

Organoleptic Inspection

Smell and Taste

Characteristic

Organoleptic Inspection

Texture

The fruit pulp contains, a period of few days the juice will appear pulp precipitation

Organoleptic Inspection

Total plate count(cfu/ml)

NMT 1000

GB4789.2

Salmonella

Absence

GB/T 4789.4

Staphylococcus

Absence

GB 4789.10

Pb, mg/kg

NMT 0.5

GB 5009.12

As, mg/kg

NMT 0.5

GB/T 5009.11

Cu, mg/kg

NMT 10.0

GB/T 5009.13

Pesticide Residue

Absence

NMT 0.2ppm

GB/T 19648-2006,

GB/T 200769-2008

 

Shelf Life

12 months if stored in a cool ventilated dry place

Package

 210kg/drum.,Internal: double aseptic bag. External: Drum

Storage

It should be stored under the dry and ventilated environment

 

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Concentrated Goji Juice

Concentrated Goji Juice ,Concentrated Wolfberry Juice,Concentrated Goji Berry Juice

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