Royal chicken characteristics and feeding techniques

Royal chicken, also known as noble chicken, is derived from wild domestication. It is native to Britain, France, the Netherlands and other European countries. It is a European special breed bird species. Plumage is beautiful, with a gorgeous hairy crown on the head. It resembles a European noble hat. It also resembles the crown of China's ancient emperor. It is known as the "royal chicken" and "royal chicken". Its graceful posture, graceful performance, and good humanity is a unique ornamental chicken, and its meat is more delicious. It has the flavor of chicken and the strong pheasant, and the wild game of birds. It is a kind of high. Protein, low-fat ideal health food. Known as "the best in poultry." The famous economic animal expert of our country and professor Xin Jingxi of Sun Yat-sen University praised: “The delicacy of your chicken is as good as that of a peacock”. Due to its combination of food, appreciation, nourishing, and health care, Guiji Chicken has a reputation of “nourishing a turtle, breeding a wounded pigeon, and beauty as a pearl” and has been welcomed by the international market.
With the globalization of the economy and the general improvement in living standards, people are increasingly paying attention to foods that enjoy delicious foods, health, disease prevention, treatment and health care. The Royal Chicken is a nourishing, healthy, disease-preventing and colorful food. It is expected that it will quickly become one of the most popular rare birds, and it will become an important rare bird species with great export and domestic sales potential and prospects.
First, the characteristics of Royal Chicken
1. Appearance and appearance characteristics Royal chicken looks strange, petite and exquisite, graceful. The uniquely wavy, large, black-and-white plumes in the shape of a ball resemble the hats of western nobles, hence the name. Royal chicken wearing a phoenix crown, wearing a blue and white white flower feathers, three bushes crown, feet on the distance, the five claws (inner feet two smaller claws), Royal chicken has a long coat of Hu Fei cover some eye, so that people only see Large and flexible eyes, small but short beak, exposed large nostrils, plumage base color black, white fly irregularly distributed throughout the body, but the head, chest more dense, with ornamental value.
2. Biological characteristics (1) As a kind of special poultry, Royal pheasant chicken has a certain wildness, wide adaptability, strong resistance, and has all the characteristics of chicken; (2) livelihood, live wave, action Agile, good at low-flying, can take off at a frightened start. Therefore, if raising guinea fowls in free range requires a fenced-in sports ground; (3) good gregariousness and no love for fighting, but if the original group order is destroyed, it will cause scramble and fight; (4) Wide appetite and rapid growth. Can be fed to domestic chicken with compound feed, feeding for 90-100 days to be listed; (5) natural sex tends to light and light, after night lights in the home, the guilty chickens can enter into groups; when someone comes to the net When you visit, you will take a step to make a welcome chant.
3. Consumption value Royal chicken has tender meat, high lean meat ratio, thin skin and fragrant meat, less abdominal fat, rich in 17 kinds of amino acids, more than 10 kinds of trace elements, especially the "king of cancer" selenium and anti-aging vitamins. The content of E is many times that of chicken. Has a unique tonic effect, regular consumption of beauty, anti-aging, anti-cancer and other unique effects. Therefore, there is a reputation of “nourishing turtles, breeding pigeons, and beauty as pearls” and it has been welcomed by the international market.
2. Production Performance Breeders are 5 months old and have an average of 150 to 180 eggs per hen. The eggshells are white, the average egg weight is 40 grams, the egg shape is oblong, and the weight of adult hens is approximately 2. 1250 grams, about 1500 grams of roosters.
Broilers have a survival rate of 95% in broiler breeders. They have strong disease resistance, are easy to feed, and grow fast. The seedling weight per day is 25-30 g, and the 300-350 g 30-day-old broiler weighs up to 650 g at 60 days. 90 - About 900 to 1200 grams of 100 days old can be put on the market, which is suitable for small families. Each product broiler consumes about 4 to 6 kg.
Third, brooding (1-35 days old)
1. Insulation chickens should be insulated within 1 to 30 days after hatching, and it is advisable to distribute chickens evenly under the heat lamp. Chickens are resistant to cold, suitable temperature is 32 °C at the age of 1-2 days, then can be reduced by 0.5 °C every day, until 22 °C until 22 days to destabilize.
2. The feed can be fed to chick feed pellets produced by a regular feed mill, such as Zhanjiang Jiafeng, Zhanda, Hengxing Feed Company's full-price compound feed, and any chicken can freely feed.
3. Drink plenty of water for clean drinking water all day, and warm water for the better in winter.
4. Density can raise more than 100 animals per square meter, gradually increase the age to 50 to 60. At the same time pay attention to changing the litter every day.
5. Observe and re-administratively observe and observe the spirits, appetite, feces, and respiratory status of the chicks every day. According to the epidemic situation of the chickens around the house, take targeted preventive vaccination or drug administration.
Fourth, feeding and management of chickens (36-56 days old)
1. The feed can use chicken pellets and medium chicken pellets. Feed 2 to 3 times a day and let any chicken feed freely.
2. Drinking water throughout the day, pay attention to clean drinking fountains.
3. Hygiene It is best to clean indoor and outdoor hygiene once a day.
4. Density shall be maintained at 10-15 animals per square shed, and there shall be more than twice as many sports grounds or woodland orchards as in the interior.
5. Light can be natural light, without additional light.
Fifth, feeding and management of large chickens (57-90-120 days of age)
1. The feed can be used for broiler chicken feed and any chicken can feed freely. It is also possible to feed directly on rice orchards that have been stocked on the ground, and when rice is steamed until it matures, it requires additional vitamins and trace elements.
2. Drinking Water Pay attention to supply clean drinking water.
3. It is advisable to increase the density by 8 to 10 eggs per square meter in the area. Each group is 100 to 150.
4. Light does not need to increase light, natural light can be.
Sixth, epidemic prevention
1. One-day-old chicks hatched from Marek disease were injected subcutaneously in the neck with Marek's vaccine.
2. Newcastle diseased chickens should be given one eyed Newcastle Disease II or IV vaccine once a day at the age of 7 days and 21 days, or intranasally with a Newcastle disease vaccine at the age of 35 days and 70 days.
3. Bird flu is injected intramuscularly with bird flu vaccine around the age of 20 days, according to the usage instructions and dosage instructions for the vaccine label.
4. Bursal bursal disease is given once every day at the age of 14 days and at 28 days by immunization with an infectious bursal disease vaccine or drinking.
5. Bletillariasis is alternately treated with 0.1% oxytetracycline, 0.2% norfloxacin, or enrofloxacin during 1 to 20 days of age.
6. Coccidiosis 3 to 42 days old alternating use of anticoccidial prophylaxis.
7. Chicken pox 35 days old fowlpox vaccine subcutaneously.
8. Disinfection and disinfection work must not be neglected. Once a week, the disinfection of the environment, utensils, and chickens should be adhered to. There are many kinds of disinfectants and they can be used interchangeably.
VII. Development Prospects Royal pheasant chickens have strong genetic stability and wide adaptability to the environment. In the late 1990s, Shanghai, Beijing, and Guangzhou, which were introduced into China, were very popular among Chinese. Due to its rareness and fleshiness, it has been a tight commodity on the market. The way of feeding is exactly the same as that of a native chicken, which can be stocked in cages. 150 days old, with 150 eggs or more per year, 900 grams of 80-90 days old can be listed on the market. The ratio of meat to meat is 4:1. Each current price is 30-40 yuan (most domestic cities are Each 50-80 yuan), each profit of 10-20 yuan, thus having low feeding costs, large market sales, high investment profits.
According to expert predictions, the annual demand in Guangdong, Hong Kong, and Macao alone exceeds 40 million, while the supply is only 3 million, and it is expected that the supply will still be in short supply in 5-8 years. The hotel catering industry in Zhanjiang is one of the most developed cities in Guangdong Province. Zhanjiang City can consume 2000-3000 Guiji chickens per day on average, and it can consume 70-100 million annually. If you sell to foreign countries and export to Hong Kong and Macao, the annual demand can reach hundreds of millions.
It can be seen from this that Zhanjiang’s promotion of royal chickens has a bright future and great potential. In addition, the focus of the aquaculture industry in Guangdong Province has begun to shift from the Pearl River Delta region to the western part of the country. This is a good opportunity for Zhanjiang City to implement a famous rare bird project like “King Chicken”. This is an opportunity for the “three rural issues”. It is indeed a new bright spot.

Posted on